#Coffee

I’ve been meaning to write a breakfast installment of my Jozi Top Five series forever. It’s a tricky one though because there are so many restaurants to choose from. Breakfast is big here and a huge percentage of Joburg restaurants open for breakfast. (On the flip side, a large percentage of Joburg restaurants are closed for dinner.)

Just before the holidays, JHBlive.com asked me to do a review of Kaldi’s Coffee in Newtown. (Read the JHBlive review here.) I’m really glad I did that review, because I’ve been overlooking Kaldi’s for years and now I know that it’s one of Newtown’s gems.

Sixth in my series of Sandton Snapshot posts, leading up to the publication of SandtonPlaces. Browse all of the Sandton Snapshot posts.

South Africans like meat. In my experience this stereotype generally applies across races, genders, colors and creeds. Hence, quality vegetarian cuisine is scarce in South Africa and the vegetarian restaurants that do exist tend to remain best-kept secrets. I myself am not a vegetarian. I don’t eat tons of meat but I’m not willing to give up the occasional burger, chicken leg, or chorizo-laced pizza. But I do enjoy vegetarian food and I’m dismayed that it took me nearly four years to discover the best vegetarian restaurant in South Africa. It’s more than vegetarian, in fact – it’s vegan. That means no meat, no eggs, no dairy. It’s also mostly “raw”, meaning the majority of the food is uncooked or minimally cooked. The restaurant I speak of is the Leafy Greens Café.

Third in my series of Sandton Snapshot posts, leading up to the publication of SandtonPlaces. Read posts 1 and 2.