#Food

A couple of weeks ago I visited Hallmark House, a hip hotel in downtown Joburg, for my friend Gilda’s birthday celebration.

Hallmark House has an interesting story. It was built a few years ago (at great expense) by Propertuity, the real estate company that created the Maboneng Precinct, and designed by acclaimed architect David Adjaye, who also designed the Smithsonian Museum of African American History. Hallmark went up for auction last year when Propertuity abruptly went out of business. The building is now owned by Steyn Investments.

I’ve already blogged about Rand Steam and how it is by far the most pleasant suburban shopping center in Joburg. But when I wrote that post I didn’t yet know about Rialheim and Boho Café & Co. – in fact I don’t think they’d opened at that point. As it turns out, this corner of Rand Steam is the best spot in the place.

Last week I did an all-day tour of Soweto with Eenblond Tours. “Eenblond” means “a blonde” in Afrikaans, which makes sense because that’s exactly what Gilda Swanepoel is.

Gilda and I are kindred spirits – we’re the same age and our life stories have many parallels. Gilda spent lots of time traveling solo around southern Africa and used to write a travel blog. She loves getting to know Joburg’s people and cultures in a very intimate way. I’d been meaning to take one of her tours forever and she does lots of different ones, around Joburg and all over South Africa. But I was particularly keen to go to Soweto with Gilda.

Eighth in an occasional blog series called This Is the East, about hidden spots on Johannesburg’s East Rand. This edition features the Deliciously Greek Coffee Shop and Deli, a cheese shop and Greek grocery store/deli in Elandsfontein.

I lived 45 years without knowing there was such a thing as a green chile cheeseburger. Then I went to New Mexico and my world changed.

A quick word on spelling. In most of America, this spicy pepper is a “chili” with one L. In British English, it’s a “chilli” with two Ls. Due to Spanish influence in the southwestern United States, the spelling in that part of the world is “chile” – one L, one I, one E. (Learn more on merriam-webster.com.) Confusing, I know.

When I first started 2Summers, I blogged about practically every Jozi restaurant I went to. (Even Spur.) I’m a bit more selective these days, as writing about every restaurant in town is neither feasible nor desirable. But I’ve been to quite a few interesting Jozi restaurants in the past few weeks, and as I don’t have time to write eight individual posts I’m lumping them all into one.