I recently cracked an invite to dine Chez Fong.

Fong, aka Su-yen Thornhill, is part South African, part Chinese (via Hong Kong), part chef, part comedian, part yoga guru, and part Energizer Bunny. She runs a restaurant that’s not a restaurant (don’t you dare call it a pop-up), in a dining room attached to her sprawling Houghton home, where she whips up eight courses (maybe ten, if the mood strikes her) of pan-Asian taste bud excitement every Wednesday evening.
